Inspiring Gastronomy

Gerard Cok Gastronomic Encounters

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Home » 2013 » March
Mar 28

Restaurant Revelations

by Gerard Cok
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revelations
In the final episode of Everyday Gourmets the Bikers were challenged to create a four-course, restaurant quality meal, to surprise a couple who have fostered over 20 children – all for less than £50! Continue reading

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Mar 26

Ginger Juice

by Gerard Cok
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28 GINGERY JUICE from Stomako on Vimeo.

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Mar 15

How do you serve Molecular Gastronomy

by Gerard Cok
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Montgatina

A lot of ideas coming up in molecular gastronomy.  But serving has to be even more surprising.  I found a site where you can find special plates for all your experimentations.

If you’re new are searching new experiences :  http://www.molecularrecipes.com/

 

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ABOUT ME

Hi my name is Gerard Cok, allow me to share my passion for food. In this website I will be referring to all great culinary experiences I encountered over the last few years. Not only do I love to discover new restaurants and chefs, I also enjoy browsing the web for other passioned food-bloggs/websites. After all: it all ends with enjoying cooking various dishes myself, sharing the passion for taste with my family and friends. Hopefully this website will provide you with some new culinary ideas! Smakelijk!
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